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"Multi spun, scrie cu modestie Mineko Iwasaki, ca am fost cea mai buna gheisa din generatia mea; am fost cu siguranta gheisa care s-a bucurat de cel mai mare succes." Instruita de la varsta de cinci ani pentru aceasta dificila profesie, Mineko a trait printre alte geiko ("femei ale artei") intr-o okia din faimosul karyukai Gion Kobu al Kyoto-ului si a practicat stravechile ritualuri nipone ale primirii de oaspeti.

'Meanwhile, let us have a sip of tea. The afternoon glow is brightening the bamboos, the fountains are bubbling with delight, the soughing of the pines is heard in our kettle.' In this charming book from 1906, Okakura explores Zen, Taoism, Tea Masters and the significance of the Japanese tea ceremony. It is both a paean to the art of simplicity, and a wry critique of the West's view of Japan.